The reason some events leave an extraordinary impression on us is that their vibe can enter our skin and touch our souls. To bring such stunning assemble of events to our very own city, Bon Temps is born. It is a
Hot, spicy and delicious food has found a new address. With a range of Mexican, Lebanese & Italian dishes all under one roof and on one plate, Taco Tahini is all set to dazzle our taste buds. This two-months-old food venture
January is a month of new beginnings and it usually brings a fresh and spirited excitement while we prepare for its homecoming. The air around the time gets all piqued up with newfound verve and we all fantasize the whole upcoming year to
Think French Fries, Burgers and Happy Faces – the only place that comes to mind is McDonald’s where you can find all three and more. There’s something deeply charming about walking into a McDonald’s store, whether you are a 4 year old, toddling
Gaurav Singhvi has been neck deep into networking lately and a good one at that. The name and face of BNI- Business Network International, Surat. The person who, along with his wife Dr. Nidhi Singhvi, has been given the honour of
Fashion has been a great topic forever – with the advent of social media, a new crop of gen Y has made a career out of fashion and its ramblings. We collaborated with one of the most well curated fashion house, F-Studio’s flagship
What could be the first thing in the morning to kick start the day? Some coffee for sure. But only a good coffee makes us run the day right. Well, in the World of Coffee trendsetters, we have La Mocha for
For many outsiders, Gujarat is synonymous with vegetarian food. Little is known about the extensive culinary history of the non-vegetarian Khatri TAPELU which is primarily a Surti dish made by the KHATRI community in Surat. There is little doubt then that the eating-out
One of the many delicacies that define Surat as the haven for foodies is, Eggs and the numerous varieties of recipes made with Eggs. There is aptly none other place than Surat where you get as many varieties of eggs as there
Jamnadasbhai started this venture so as to feed his huge family of around 15-20 people, where he was the only earning member. He started with taking orders for sweets in the wedding, but that was a limited source of income and wasn't